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A plate of sweet potatoes with a side of cashew sriracha aioli

Cashew Sriracha Aioli

Prep Time: 8 hours Cook Time: 0 minutes Total Time: 8 hours

Swap your highly-processed condiments for this tasty aioli recipe from @cookwith.cam. A bit of Sriracha adds a spicy kick to this sauce. It pairs great with everything from your favorite vegan burger to sweet potato fries!

Yield: 4 servings

Ingredients

  • 1 cup raw cashews
  • 1 1/2 tbsp lemon juice
  • 1 tbsp coconut aminos
  • 5 tbsp water
  • 1 tbsp sriracha
  • 1/4 tbsp nutritional yeast
  • 1 date, pitted

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Directions

1. Soak the cashews overnight in water.
2. Drain the cashews and add them to a high-speed blender with all of the remaining ingredients.
3. Blend on high until the sauce starts to look creamy and there are no cashew chunks.
4. Serve in a small bowl with your favorite gluten-free treat, I love having it with sweet potato fries.

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Cashew Sriracha Aioli Swap your highly-processed condiments for this tasty aioli recipe from @cookwith.cam. A bit of Sriracha adds a spicy kick to this sauce. It… PT8H PT0M PT8H Appetizer & Snacks 4 1 cup raw cashews 1 1/2 tbsp lemon juice 1 tbsp coconut aminos 5 tbsp water 1 tbsp sriracha 1/4 tbsp nutritional yeast 1 date, pitted
Soak The Cashews Overnight In … Soak the cashews overnight in water.
Drain The Cashews And Add … Drain the cashews and add them to a high-speed blender with all of the remaining ingredients.
Blend On High Until The … Blend on high until the sauce starts to look creamy and there are no cashew chunks.
Serve In A Small Bowl … Serve in a small bowl with your favorite gluten-free treat, I love having it with sweet potato fries.

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