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Cookie dough smoothie topped with crumbled chocolate chip cookie dough MacroBar

Cookie Dough Smoothie

Prep Time: 15 minutes Cook Time: 0 minutes Total Time: 15 minutes

This vegan Cookie Dough Smoothie recipe from @purelykaylie is for fans of our Kids Chocolate Chip Cookie Dough MacroBar. However, you definitely don't have to be a kid to enjoy this yummy treat!

Yield: 2 servings

Ingredients

  • 2 bananas, frozen, smoothie
  • 1/3 cup gluten-free rolled oats, smoothie
  • 1 tsp vanilla extract, smoothie
  • 1/8 tsp salt, smoothie
  • 1 1/2 cups cashew milk, smoothie
  • 3/4 cup almond flour, cookie dough
  • 1/2 cup cashew butter, cookie dough
  • 2 tbsp maple syrup, cookie dough
  • 1 tsp vanilla extract, cookie dough
  • 1/8 tsp salt, cookie dough
  • 2 tbsp chocolate chips, cookie dough

Directions

1. Combine the cookie dough ingredients (minus the chocolate chips) in a bowl. Mix together, then fold in the chocolate chips.
2. Combine all smoothie ingredients and half of the cookie dough in a blender. Blend until smooth and creamy.
3. Pour smoothie into glasses. Sprinkle the remaining cookie dough on top. Enjoy!

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Cookie Dough Smoothie This vegan Cookie Dough Smoothie recipe from @purelykaylie is for fans of our Kids Chocolate Chip Cookie Dough MacroBar. However, you defin… PT15M PT0M PT15M Kid Friendly 2 2 bananas, frozen, smoothie 1/3 cup gluten-free rolled oats, smoothie 1 tsp vanilla extract, smoothie 1/8 tsp salt, smoothie 1 1/2 cups cashew milk, smoothie 3/4 cup almond flour, cookie dough 1/2 cup cashew butter, cookie dough 2 tbsp maple syrup, cookie dough 1 tsp vanilla extract, cookie dough 1/8 tsp salt, cookie dough 2 tbsp chocolate chips, cookie dough
Combine The Cookie Dough Ingredients … Combine the cookie dough ingredients (minus the chocolate chips) in a bowl. Mix together, then fold in the chocolate chips.
Combine All Smoothie Ingredients And … Combine all smoothie ingredients and half of the cookie dough in a blender. Blend until smooth and creamy.
Pour Smoothie Into Glasses. Sprinkle … Pour smoothie into glasses. Sprinkle the remaining cookie dough on top. Enjoy!